Town Hall Catering

Tomato and burrata with herb garnish

Enjoy our 3-course packages (see below) or contact us to discuss prices for kitchen hire if using alternative caterers.

Package 1 - £65pp ex. vat

Included in The Grand Wedding Package

Starter

  • Whipped Mozzarella, Dressed Heritage Tomato, Basil, Linseed Cracker

  • Avocado Emulsion, Dressed Heritage Tomato, Basil, Linseed Cracker

Main

  • Roasted Chicken, Herb Emulsion, Celeriac, Kale, Chicken Jus

  • Roasted King Oyster, Celeriac, Pickled Shallot, Kale, Celeriac Sauce

Dessert

  • Vanilla Panna Cotta, Strawberry, Lemon Shortbread

Package 2 - £85pp ex. vat

Starter

  • Mushroom Parfait, pickled mushroom, mushroom brioche, soy gel

  • Cured salmon, cauliflower puree, pickled shallots, sea vegetables, fennel, tapioca cracker

  • Pork Cheek Croquette, Apple Vinegar Gel, Petit Salad

Main

  • Cotswold white chicken, herb emulsion, nero, roasted celeriac

  • Confit Orchard Fed Pork Belly, Pork Fillet, cider Gel, Seasonal Squash, Kale, Pork Fat Granola

  • Herb gnocchi with seasonal consommé, toasted seeds, olive oil, squash sauce

  • Plaice fillet, warm tartare sauce, baby gem, salt and vinegar scraps

All mains served with potatoes, veg and sauce fitting to dish

Dessert

  • Seasonal Pavlova, Vanilla Curd

  • Dark chocolate, white chocolate cremeux,

  • The Cornerstone Seasonal fruit trifle

  • Spiced cake, Baron Bigod, apple chutney

Package 3 - £110pp ex. vat

Starter

  • Smoking Brothers Whisky & Soy Smoked Salmon, Dashi Broth, Semi Dried Tomato, Toasted Seeds

  • Whipped cod roe, herb oil, pickled vegetables, crispy chicken skin, sea vegetables

  • Heritage tomato , La latteria Burrata, Nasturtium Honey, Minus 8 Vinegar (v)

  • Grass Fed Beef Tartare, jalapeno dressing, sorrel

Main

  • Coffee Cured Roast Sirloin of Beef, Soubise, Ox Cheek Stuffed Roscoff, Offal Croustade, beef fat carrot

  • Lamb rump, slow cooked neck, lamb faggot, potato rosti

  • Dashi cured cod, white bean cassoulet, St Austell mussels, sea vegetables

  • Cep mushroom tart, wild mushroom, old Winchester cheese

All mains served with potatoes, veg and sauce fitting to dish

Dessert

  • Apple tart tatin, oxford blue, thyme caramel

  • Opera cake, crème fraiche ice cream

  • Diplomatico rum baba, vanilla yoghurt sorbet

  • Apple crumble choux bun